History : Saperavi is native to Georgia - Kakheti region - where it has been cultivated for a very long time. We find this variety in many countries such as Russia, Bulgaria, the Caucasus, Crimea, ... and we will take care not to confuse it with others, it is true quite close, bearing the name of sapéravi generally followed by another name. In France, the "real Saperavi" is hardly known.

Wine Making : Traditionnal and no sulfites.

Tasting : On the nose, the expression of morello cherry is surprising. On the palate, the tannins are supple, rich, powerful. Finally, a precise and rigorous aging made it possible to keep the wine all its freshness, a guarantee of long aging. A surprising grape variety, a real discovery.